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Located at the entrance to Annecy's old town, facing the lake, Le Pélican****, Groupe PVG's newest establishment, opened its doors in July 2021.

Are you looking for a hybrid and original place for lively exchange moments? Located in South Chamonix, two minutes walk from the start of the Aiguille du Midi, close to the city center and right next to the bus station, PlanB will become your PlanA!

Located in one of the most beautiful bays in the world, the Abbaye de Talloires and its modern decor offer a quality of service that has often been rewarded. You will enjoy in their renovated restaurants or on the sunny terraces "feet in the water" a tasty cuisine whose products are partly from our garden. The team is at the service of your seminar at Lake Annecy and offers you on-site activities at conditions negotiated especially for you.

In a "family house" spirit, Aude and Bertrand welcome you in their vast 172 m² guest apartment in the heart of Lyon, with a breathtaking view of the Rhône river.

The Grand Prix Hôtel & Restaurant 3* is the ideal destination for living to the beat of the Circuit Paul Ricard in a modern setting with a sporting flair.

The Molière Theater offers you 2000m² of adaptable spaces with integrated technical capabilities. You can envision everything in these spaces: your conventions, seminars, residential seminars, exhibitions, trade shows, conferences, team building activities, incentives, and entertainment.

MY ART EVENT is the leader in artistic animations in France. With over 20 agencies, we support companies in Teambuilding activities, Seminars, and all children's events like Christmas Tree events or Family Day.

Immerse yourself in the authentic Provencal universe of the Moulin de Vernègues Hotel & Spa**** for your next professional seminar. The 17th century bastide is located in a green and peaceful setting, ideal for a tourist stopover with friends, two or family. Its rooms, decorated in natural southern colors, offer modern comfort and the restaurant features fresh local produce with traditional Mediterranean cuisine.

Everness Hotel Resort, just outside Geneva, welcomes you to Chavannes de Bogis! Facing Lake Geneva: 4-star hotel resort. Local restaurant, conference center with 15 fully-equipped rooms, 200 parking spaces, institute and wellness center.

The Fort of Feyzin, built between 1875 and 1877, is a historical heritage of the city of Feyzin. In 2003, the city launched a renovation program to give the fort a second life. With its 26 hectares of woodland classified as a Sensitive Natural Area, the Fort of Feyzin is a choice venue for professional events looking for an atypical and flexible space. The exceptional natural setting, outside the city, lends itself to recreational and sports activities for participants.

Offer your employees a unique experience in the heart of the Auvergne-Rhône-Alpes region by organizing your next corporate seminar at the Domaine et Château de Valinches. Surrounded by a 15-hectare wooded park, this magical place invites you to recharge your batteries in the middle of nature. The 30 rooms and suites, the bistronomic restaurant and the 6 equipped modular reception areas offer all the necessary comfort for your events.

In the heart of the Trois Lacs region, close to Lake Morat, Château Salavaux is a haven of peace nestled in the Vully vineyards near Lake Morat in Switzerland.

Ambiance Florale and Ambiance Décorative are specialists in plant rentals, offering services for events such as weddings, conferences, seminars, project launches, trade shows, floral arrangements for yachts, terraces and balconies. The team of landscapers, decorators and project designers can provide solutions for any type of event or permanent project for the realization of plant decorations.

Experts & Specialists serving the events industry! Specialists in sound, lighting, image, stage structure, electrical distribution and technical venue management.

In the heart of the Luberon, the Domaine de la Petite Isle welcomes you for a relaxing and peaceful stay in a green setting. The 82 rooms, decorated with care, offer a view of the hotel's green park.

The manager, Olivier, and his team of culinary professionals are passionate about their activity and strive to transmit their emotions through each dish they prepare. They work closely with local partners to ensure that the ingredients used are fresh and of the highest quality.