Organize a corporate event in the Rhône

On the outskirts of Lyon and in the heart of the emblematic Puces du Canal village, come and discover their many event possibilities. Between the Chapiteau, the Guinguette, the Petit Corner and the Annexe, the spaces can accommodate from 10 to 1,200 people in a variety of configurations for your business meetings in a friendly and unusual atmosphere in summer and winter alike.

The Château de Champ-Renard is an exceptional place for professionals looking to organize a seminar in a historical and authentic setting. This castle located in the Beaujolais, directly inspired by the Almanach des Siècles, is surrounded by AOP vineyards and the Alps. This location offers an idyllic setting for travelers looking for a peaceful and inspiring environment.

For over 80 years, Hôtel Beau Rivage has been a landmark in Condrieu, between the Rhône and the vineyards. This place steeped in history combines timeless charm with refined gastronomy, where hospitality and expertise are passed on with passion. A perfect balance between tradition, elegance and the French art of living.

Takamaka Lyon is an event agency established for more than 20 years in the Old Lyon. Its team of professionals will brilliantly animate your activities such as teambuildings, incentives and seminars. All the instructors are state qualified and ready to guide you in outdoor activities adapted to beginners and adventurers.

The Domaine Morgon La Javernière, located in the heart of the vineyards, is a luxury estate with 14 elegant rooms (not available as twins) and private bathrooms. Enjoy a seminar room, a cosy lounge, a vaulted cellar for exceptional dinners, as well as a swimming pool and a garden for unique moments.

Rythm'n Team, facilitator of collective performance, invites you to enter the dance through music and rhythm, in order to promote the bond between your employees!

For the perfect success of your seminar or professional event in Lyon, the Hôtel des Congrès offers a contemporary, functional and calm environment, located in Villeurbanne, near the Lyon Convention Center and the Espace Tête d'Or.

Since its creation in 2016, AWAY HOSTEL & COFFEE SHOP has positioned itself as a hybrid, modern and innovative venue. The hotel offers a wide range of accommodation, catering and event activities in a refined and friendly setting, for individuals and professionals.

A 4-star hotel in the heart of the Beaujolais region, offering 15 elegant rooms with private bathrooms and views of the vineyards and Mont Blanc. Enjoy a seminar room, a cosy lounge, an exceptional terrace or dining room for your dinners, as well as a swimming pool, a sauna and a landscaped garden for unique moments of relaxation.

30 YEARS OF EXPERTISE AT YOUR SERVICE IN THE ORGANIZATION OF YOUR CORPORATE OR FESTIVE EVENTS!

Place of life and events, for professionals and individuals. Ideal for your meetings, seminars, CODIR, or private events.

Located in Confluence, on the 5th floor of Pavillon 52, a design-led, eco-responsible building designed by MUCEM architect Rudy Ricciotti, Rooftop52 is an exceptional venue for exclusive events. For up to 200 people. Open 7 days a week - from 8am to 4am.

In a "family house" spirit, Aude and Bertrand welcome you in their vast 172 m² guest apartment in the heart of Lyon, with a breathtaking view of the Rhône river.

Located in the west of Lyon, La Palmeraie de la Tour is an exotic oasis for all your corporate events since 2006. With a 600m² greenhouse decorated with a variety of exotic plants, you will feel in the heart of nature.

The brasserie Bocuse le Nord, located in the Lyon peninsula, offers a traditional and typical Lyon restaurant atmosphere. With its central location and easy access to the metro, it is the ideal place for intimate professional receptions.

La Villa Etoilée is a meeting place in Marcy-L'Etoile, tailor-made by Aurélie & Florian GATTO for all your corporate or private events for up to 170 people. Chef Florian GATTO also offers dishes, cocktails, meal trays, aperitif platters, pastries and delicacies to take away or deliver, exclusively to order to avoid waste.